Food Industry News, Insights, and Education for the CPG Community
Oishii Wants to Redefine Berry Shopping, and Prove Vertical Farming Can Scale
Consumers are shifting toward the perimeter of the store, in search of snackable, fresh and accessible offerings. After closing a $150 million Series C earlier this month, Oishii is working to meet that need.
Planet A Foods, Barry Callebaut Partnership Expands Cocoa-Free Chocolate Alternative
Rising cocoa costs and concerns about long-term supply resilience are accelerating interest in alternative chocolate ingredients. Manufacturer Barry Callebaut put the issue front and center at the Sweets & Snacks Expo last week through its expanding partnership with German foodtech startup Planet A Foods.
Mrs. Fields Founder’s Daughter Launches Functional Cookie Brand
Cookie brand Fields Good is targeting different day parts and use occasions for its functional indulgence products.
The Next Wave of Caffeine at Sweets & Snacks: Trail Mix, Sublingual Powders and Lollipops
At the Sweets & Snacks Expo in Las Vegas last week, new offerings from brands like Awake, Buzz Bomb and Alert Pop underscored just how far the caffeine category is stretching beyond the beverage aisle.
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Campo Grande Raises $4M to Build the ‘Wagyu of Pork’ in U.S. Grocery
Campo Grande is betting American consumers are ready to rethink pork – not as the “other white meat” as it’s been pitched in the past, but as a premium, chef-driven protein more akin to Wagyu beef.
Phytolon Secures $23.6M to Commercialize Natural Food Colors in the U.S.
Israeli biotechnology company Phytolon has nabbed $23.6 million in fresh funding to commercialize its fermentation-based natural color solutions in the U.S. amid growing demand for alternatives to synthetic dyes.
WILDE Opens New Facility to Fuel Broader Snack Ambitions
WILDE Brands, known for its chips made with chicken breast, egg whites and bone broth, is hatching a plan to create a much broader protein snacking platform.
Khloud Foods Lands $15M Raise
Khloe Kardashian’s protein snack brand Khloud Foods has raised $15 million, according to a Securities and Exchange Commission filing.
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Heartland Food Adds To Sweetener Portfolio With Equal’s Parent Company
Heartland Food Products Group announced its intention to acquire the Americas business of Whole Earth Brands, makers of Equal.
SNAX-Sational Brands Teams with Chiquita, Guy Fieri on New Snack Launches
SNAX-Sational Brands is doubling down on two fast-moving trends in the snack aisle with the debut of Chiquita-branded Plantain Chips and a Guy Fieri microwave popcorn line.
David Introduces Canned ‘Cod 2’ to Highlight Portable Protein Products
David Protein, the bar brand founded by RXBAR creator Peter Rahal, is expanding its line of wild caught fish with Cod 2, a canned cod product intended to complement the flash frozen filet line it launched last year.
Rotten Ventures into the Chewy and Protein Candy Sets with Tiniez and Chewerz
Better-for-you candy purveyor Rotten is entering a new phase of growth with two new innovations and accelerating retail momentum.
‘Healthy Enough’ Products Dominate 2025 New Product Pacesetters
Healthy, but not too healthy. That’s the gist of the products that made this year’s edition of Circana’s 2025 New Product Pacesetters.
New Products: Cob’s Sorghum Tortilla Chips, GoGo SqueeZ Adds Protein, Bites and SlymeZ
In this week’s new product roundup, JiMMYBAR! Expands its creatine line, COB goes deeper into salty snacks, GoGo Squeez extends into new formats and functions and more.
















